This cocktail gently whispers “summer” to me. It’s a little sweet, herbaceous, has a nice bite of ginger, and is gently bubbly. It’s the color of a summer dusk, and it’s so refreshing on a hot day.
These are without a doubt the BEST blueberry muffins. They’re easy to whip up, not too sweet, full of plump berries, and have a deliciously buttery, cinnamony crumble topping. They’re healthy (maybe?), so slather them with salted butter, pour a cup of coffee, and enjoy.
There’s something soothing and comforting about a cup of Earl Grey tea and Walker’s Shortbread Cookies… or biscuits, depending on which side of the pond you’re on. This no-churn ice cream combines these tea time staples into a flavorful, slightly salty, slightly sweet, and satisfyingly creamy and crunchy dessert.